👨🍳 Instructions:
1. Season chicken with salt and pepper.
2. Heat butter and olive oil in a skillet; cook chicken until golden brown. Remove and set aside.
3. In the same pan, sauté garlic for 1 minute.
4. Add chicken broth, cream, and Parmesan. Simmer until thickened.
5. Return chicken to the pan and coat with sauce.
6. Garnish with parsley and serve hot with pasta or rice.
By Admin
I'm Rihan, the creator of Daily Recipes Service. I love sharing easy, homemade recipes that bring family and friends together.