Ingredients (1 cocktail)
2 oz Tequila (blanco works best)
1 oz Triple Sec (or Cointreau)
1 oz Fresh Lime Juice
1–2 tsp Pickle Juice (from dill pickles)
Ice Cubes
Salt (for rimming, optional)
Garnish: Lime wheel or pickle spear
Instructions
1. Prepare the glass:
Rub a lime wedge around the rim.
Dip rim in salt if you like.
2. Mix the cocktail:
In a shaker, combine tequila, triple sec, lime juice, pickle juice, and ice.
Shake well for 15–20 seconds.
3. Serve & garnish:
Strain into your prepared glass over fresh ice.
Garnish with a lime wheel or pickle .